Made from 100% Aglianico grapes, this wine undergoes a meticulous process of aging in oak barrels for at least 12 months, followed by an additional 6 months in the bottle before release. The result is a well-structured wine with hints of cherry, blackberry, and leather, and a velvety texture that is both elegant and powerful on the palate. With a deep garnet color and a long, lingering finish, this wine boasts top notes of spices and dark chocolate, making it the perfect accompaniment to hearty Italian dishes like roasted meats, game, and aged cheeses.